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Kraft Velveeta Light Reduced Fat Pasteurized Process Cheese Product

Carbs in Kraft Velveeta Light Reduced Fat Pasteurized Process Cheese Product

Kraft Velveeta Light Reduced Fat Pasteurized Process Cheese Product (1 oz) contains 3.3g total carbs, 3.3g net carbs, 3g fat, 5.5g protein, and 62 calories.

  • Net Carbs

    3.3 g

  • Fiber

    0 g

  • Total Carbs

    3.3 g

  • Protein

    5.5 g

  • Fats

    3 g

62 cals

Nutritional Facts

  • Serving Size: 1 oz
  • Serving Weight: 28g

Nutrient

Value

  • Calories

    62.2 kCal

  • Total Carbs

    3.3 g

    • Net Carbs

      3.3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2.4 g

    • Sugar Alcohols

      -

  • Protein

    5.5 g

  • Fat

    3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2 g

    • Cholesterol

      11.8 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    160.7 mg

  • Iron

    0 mg

  • Phosphorus

    286.7 mg

  • Potassium

    96.6 mg

  • Sodium

    444.1 mg

  • Zinc

    0.7 mg

  • Vitamin A

    82.5 mcg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg