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Wholemeal Spaghetti With Sauteed Vegetables

Carbs in Foodmatter Wholemeal Spaghetti With Sauteed Vegetables

Foodmatter Wholemeal Spaghetti With Sauteed Vegetables (1 portion) contains 50g total carbs, 50g net carbs, 2.9g fat, 9.4g protein, and 268 calories.

  • Net Carbs

    50 g

  • Fiber

    0 g

  • Total Carbs

    50 g

  • Protein

    9.4 g

  • Fats

    2.9 g

268 cals

Nutritional Facts

  • Serving Size: 1 portion
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    268 kCal

  • Total Carbs

    50 g

    • Net Carbs

      50 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    9.4 g

  • Fat

    2.9 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg