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Pork gravy, from dry mix

Carbs in Pork gravy, from dry mix

Pork gravy, from dry mix (0.25 cup) contains 3.6g total carbs, 3.4g net carbs, 0.7g fat, 0.5g protein, and 23 calories.

Net Carbs

3.4 g
Fiber

0.2 g
Total Carbs

3.6 g
Protein

0.5 g
Fats

0.7 g

23 cals

Quantity

Serving Size

Serving Size: 0.25 cup
Serving Weight: 65.25g

Nutrient

Value

Calories

22.8 kCal
Total Carbs

3.6 g
- Net Carbs
  
  3.4 g
- Fiber
  
  0.2 g
- Starch
  
  2.8 g
- Sugar
  
  0.6 g
- Sugar Alcohols
  
  0 g
Protein

0.5 g
Fat

0.7 g
- Monounsat. Fat
  
  0.3 g
- Polyunsat. Fat
  
  0 g
- Saturated Fat
  
  0.4 g
- Cholesterol
  
  0.7 mg
Glycemic Load

2.73

Supplemental

Value

Calcium

8.7 mg
Iron

0.4 mg
Magnesium

2.5 mg
Phosphorus

12.7 mg
Potassium

22 mg
Sodium

305.6 mg
Zinc

0.1 mg
Copper

0 mg
Selenium

0.6 mcg
Folate

4.1 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.1 mg
Vitamin B5

0.1 mg
Vitamin B6

0 mg
Vitamin B12

0 mcg
Vitamin C

0.1 mg
Vitamin D

0 mcg
Vitamin K

0 mcg
Vitamin E

0 mg
Choline

2.8 mg