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Carbs in Cream of shrimp soup, homemade
Cream of shrimp soup, homemade (1 cup) contains 7g total carbs, 5.3g net carbs, 12.8g fat, 9.7g protein, and 195 calories.
Net Carbs
5.3 g
Fiber
1.6 g
Total Carbs
7 g
Protein
9.7 g
Fats
12.8 g
195 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 248g
Nutrient
Value
Calories
195 kCal
Total Carbs
7 g
Net Carbs
5.3 g
Fiber
1.6 g
Starch
1 g
Sugar
4 g
Sugar Alcohols
0.2 g
Protein
9.7 g
Fat
12.8 g
Monounsat. Fat
5.7 g
Polyunsat. Fat
1.2 g
Saturated Fat
5.1 g
Cholesterol
78.9 mg
Glycemic Load
2.48
Supplemental
Value
Calcium
100 mg
Iron
1 mg
Magnesium
25 mg
Phosphorus
154.3 mg
Potassium
385 mg
Sodium
553.8 mg
Zinc
0.8 mg
Copper
0.2 mg
Selenium
14.8 mcg
Folate
19.4 mcg
Vitamin A
157 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
3 mg
Vitamin B5
0.4 mg
Vitamin B6
0.2 mg
Vitamin B12
0.6 mcg
Vitamin C
8.7 mg
Vitamin D
0.2 mcg
Vitamin K
6.8 mcg
Vitamin E
2.3 mg
Choline
58.1 mg
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