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Carbs in Shepherd's pie, beef, gravy base
Shepherd's pie, beef, gravy base (0.5 cup) contains 14.9g total carbs, 13.2g net carbs, 14.8g fat, 10.2g protein, and 235 calories.
Net Carbs
13.2 g
Fiber
1.7 g
Total Carbs
14.9 g
Protein
10.2 g
Fats
14.8 g
235 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 121.5g
Nutrient
Value
Calories
234.8 kCal
Total Carbs
14.9 g
Net Carbs
13.2 g
Fiber
1.7 g
Starch
10.6 g
Sugar
2 g
Sugar Alcohols
0 g
Protein
10.2 g
Fat
14.8 g
Monounsat. Fat
6.3 g
Polyunsat. Fat
1.2 g
Saturated Fat
5.7 g
Cholesterol
32.8 mg
Glycemic Load
7.58
Supplemental
Value
Calcium
39.1 mg
Iron
1.2 mg
Magnesium
23.3 mg
Phosphorus
112.3 mg
Potassium
345.4 mg
Sodium
335.7 mg
Zinc
2.2 mg
Copper
0.1 mg
Selenium
9.3 mcg
Folate
13.3 mcg
Vitamin A
62.3 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
2.3 mg
Vitamin B5
0.5 mg
Vitamin B6
0.3 mg
Vitamin B12
1 mcg
Vitamin C
4.5 mg
Vitamin D
0.4 mcg
Vitamin K
7.8 mcg
Vitamin E
0.3 mg
Choline
44.9 mg
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