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Carbs in Chipotle fajita vegetables
Chipotle fajita vegetables (0.5 cup) contains 4.7g total carbs, 3.9g net carbs, 0.1g fat, 0.6g protein, and 20 calories.
Net Carbs
3.9 g
Fiber
0.8 g
Total Carbs
4.7 g
Protein
0.6 g
Fats
0.1 g
20 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 72g
Nutrient
Value
Calories
20 kCal
Total Carbs
4.7 g
Net Carbs
3.9 g
Fiber
0.8 g
Starch
0.2 g
Sugar
2.2 g
Sugar Alcohols
0.1 g
Protein
0.6 g
Fat
0.1 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
1.97
Supplemental
Value
Calcium
8 mg
Iron
0.3 mg
Magnesium
6.4 mg
Phosphorus
13.9 mg
Potassium
102.9 mg
Sodium
152.3 mg
Zinc
0.1 mg
Copper
0 mg
Selenium
0.2 mcg
Folate
9.8 mcg
Vitamin A
10.7 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B5
0.1 mg
Vitamin B6
0.1 mg
Vitamin B12
0 mcg
Vitamin C
34.9 mg
Vitamin D
0 mcg
Vitamin K
4.6 mcg
Vitamin E
0.2 mg
Choline
4.5 mg
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