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Carbs in Beef barley soup, reduced fat and sodium
Beef barley soup, reduced fat and sodium (1 cup) contains 20.2g total carbs, 17.1g net carbs, 2.1g fat, 8.2g protein, and 129 calories.
Net Carbs
17.1 g
Fiber
2.9 g
Total Carbs
20.2 g
Protein
8.2 g
Fats
2.1 g
129 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 245g
Nutrient
Value
Calories
128.6 kCal
Total Carbs
20.3 g
Net Carbs
17.1 g
Fiber
2.9 g
Starch
12.8 g
Sugar
3.8 g
Sugar Alcohols
0.2 g
Protein
8.3 g
Fat
2.1 g
Monounsat. Fat
0.8 g
Polyunsat. Fat
0.2 g
Saturated Fat
0.7 g
Cholesterol
16.2 mg
Glycemic Load
10.92
Supplemental
Value
Calcium
26.2 mg
Iron
1.3 mg
Magnesium
24.6 mg
Phosphorus
91.8 mg
Potassium
300.8 mg
Sodium
479.9 mg
Zinc
1.4 mg
Copper
0.1 mg
Selenium
8.7 mcg
Folate
24.7 mcg
Vitamin A
139.1 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
2.4 mg
Vitamin B5
0.4 mg
Vitamin B6
0.2 mg
Vitamin B12
0.3 mcg
Vitamin C
5.3 mg
Vitamin D
0 mcg
Vitamin K
11.3 mcg
Vitamin E
0.5 mg
Choline
37 mg
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