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Carbs in Ratatouille
Ratatouille (0.5 cup) contains 4.9g total carbs, 3.3g net carbs, 7g fat, 3g protein, and 91 calories.
Net Carbs
3.3 g
Fiber
1.6 g
Total Carbs
4.9 g
Protein
3 g
Fats
7 g
91 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 99g
Nutrient
Value
Calories
90.7 kCal
Total Carbs
4.9 g
Net Carbs
3.3 g
Fiber
1.6 g
Starch
0.2 g
Sugar
2.4 g
Sugar Alcohols
0.1 g
Protein
3 g
Fat
7 g
Monounsat. Fat
1.7 g
Polyunsat. Fat
2.6 g
Saturated Fat
2.2 g
Cholesterol
7.7 mg
Glycemic Load
1.67
Supplemental
Value
Calcium
93.1 mg
Iron
0.4 mg
Magnesium
13.3 mg
Phosphorus
66.6 mg
Potassium
158.6 mg
Sodium
91.6 mg
Zinc
0.5 mg
Copper
0.1 mg
Selenium
4.8 mcg
Folate
12.9 mcg
Vitamin A
39.7 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.5 mg
Vitamin B5
0.1 mg
Vitamin B6
0.1 mg
Vitamin B12
0.3 mcg
Vitamin C
7 mg
Vitamin D
0 mcg
Vitamin K
11.1 mcg
Vitamin E
0.7 mg
Choline
7.8 mg
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