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Carbs in Cottage cheese, 1% fat, lactose reduced
Cottage cheese, 1% fat, lactose reduced (0.5 cup) contains 3.6g total carbs, 3g net carbs, 1.1g fat, 14.1g protein, and 84 calories.
Net Carbs
3 g
Fiber
0.7 g
Total Carbs
3.6 g
Protein
14.1 g
Fats
1.1 g
84 cals
Nutritional Facts
- Serving Size: 0.5 cup
- Serving Weight: 113.5g
Nutrient
Value
Calories
84 kCal
Total Carbs
3.6 g
Net Carbs
3 g
Fiber
0.7 g
Starch
0 g
Sugar
3 g
Sugar Alcohols
0 g
Protein
14.1 g
Fat
1.1 g
Monounsat. Fat
0.3 g
Polyunsat. Fat
0 g
Saturated Fat
0.7 g
Cholesterol
4.5 mg
Glycemic Load
0.89
Supplemental
Value
Calcium
60.2 mg
Iron
0.2 mg
Magnesium
5.7 mg
Phosphorus
152.1 mg
Potassium
97.6 mg
Sodium
249.7 mg
Zinc
0.4 mg
Copper
0 mg
Selenium
10.2 mcg
Folate
13.6 mcg
Vitamin A
12.8 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B5
0.2 mg
Vitamin B6
0.1 mg
Vitamin B12
0.7 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0.1 mcg
Vitamin E
0 mg
Choline
19.9 mg
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