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Beef barley vegetable soup, light, ready-to-serve can

Carbs in Beef barley vegetable soup, light, ready-to-serve can

Beef barley vegetable soup, light, ready-to-serve can (1 cup) contains 14.5g total carbs, 9.9g net carbs, 1.2g fat, 5.2g protein, and 78 calories.

  • Net Carbs

    9.9 g

  • Fiber

    4.5 g

  • Total Carbs

    14.5 g

  • Protein

    5.2 g

  • Fats

    1.2 g

78 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    78.2 kCal

  • Total Carbs

    14.5 g

    • Net Carbs

      9.9 g

    • Fiber

      4.5 g

    • Starch

      5.3 g

    • Sugar

      4.2 g

    • Sugar Alcohols

      0.1 g

  • Protein

    5.2 g

  • Fat

    1.2 g

    • Monounsat. Fat

      0.4 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.4 g

    • Cholesterol

      7.2 mg

  • Glycemic Load

    4.74

Supplemental

Value

  • Calcium

    36.5 mg

  • Iron

    1.2 mg

  • Magnesium

    18.8 mg

  • Phosphorus

    67 mg

  • Potassium

    232 mg

  • Sodium

    480.3 mg

  • Zinc

    0.8 mg

  • Copper

    0.1 mg

  • Selenium

    6.4 mcg

  • Folate

    18.3 mcg

  • Vitamin A

    101.2 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.8 mg

  • Vitamin B5

    0.2 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0.2 mcg

  • Vitamin C

    6.8 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    15.3 mcg

  • Vitamin E

    0.4 mg

  • Choline

    22.9 mg