#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
prep time
5 min
cook time
5 h 0 min
ready time
5 h 5 min
Keto Slow Cooker Moroccan Lamb Chops
These deliciously aromatic lamb chops are slow cooked until tender with Moroccan spices, garlic and onion.
The juices from the meat combine with the spices to produce a ready made gravy, perfect served with cauliflower cous cous or spicy green beans.
Net Carbs
1.7 g
Fiber
0.6 g
Total Carbs
2.3 g
Protein
30.8 g
Fats
43.2 g
527 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Lamb Chops
8 small
Garlic
2 clove
Ras El Hanout
1 x 1 teaspoon
Spices Coriander Seed Or Ground
1 tsp
Cumin, Ground
1 teaspoon
Cinnamon, Ground
½ teaspoon
White Onion
½ small
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 3
5 h 5 min
Step 1
Slice the onion and peel the garlic. Add both to the base of a slow cooker.Step 2
Sit the lamb chops on top of the vegetables and sprinkle over the dried spices, herbs and seasoning. Use your hands to rub the seasoning all over the meat.Step 3
Cover and cook on low for 5 hours until the meat is cooked through and tender. Serve immediately.
Comments
Magnuss 3 years ago
Really delicious, I did these in the instant pot and they were fall off the bone!
Kev_1270 2 years ago
Do you vent or use pressure when slow cooking in the Insta Pot?
PropitiousArugula331591 3 years ago
Do you use the Ras El Hanout spice in addition to the other spices or one or the other?
Harris2020 4 years ago
My goodness!! Absolutely divine.
TeTe 4 years ago
Excellent. Doubled the ras el hanout, which we made at home. The house smelled so good when we came back to eat. Very tasty indeed!😋
kays3272a78 5 years ago
These were delightful. I changed nothing . The flavour, was excellent and it was seasoned to perfection. Thank you.
recipewriter 5 years ago
Thanks so much :)