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prep time
10 min
cook time
5 h 0 min
ready time
5 h 10 min
Keto Beef Zoodle Pho
Pho (pronounced “fuhr”), is a Vietnamese-style soup made of a spiced broth and an assortment of noodles, vegetables, and meat. Really, you can get creative with pho! This recipe is made in a crock pot with strips of beef, fresh herbs, zucchini noodles, and Asian mushrooms. It is traditionally served with an array of add-ins as well.
Jessica L.
Net Carbs
1.6 g
Fiber
0.6 g
Total Carbs
2.2 g
Protein
9.6 g
Fats
1.9 g
64 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Sirloin Tip Steak Thin Sliced by Wal-mart
6 ounce
Salt
0.5 teaspoon
Onion Powder
0.5 teaspoon
Garlic, Powder
¼ teaspoon
Ginger, Ground
¼ teaspoon
Cilantro
10 gram
Basil
3 gram
Fish Sauce (nam Pla Or Nuoc Mam)
½ teaspoon
Beef Broth
4 cup
Enoki Mushrooms, Raw
1-½ ounce
Zucchini, Raw
6 ounce
Recipe Steps
steps 4
5 h 10 min
Step 1
Slice thin sirloin steak into long strips, no more than 1 inch wide. If you cannot find this cut of steak, choose another lean cut that you can slice into thin strips (too much animal fat will make a greasy soup).Step 2
Place the strips of beef in the bottom of a crock pot. Sprinkle all the seasonings over the meat. Place full sprigs of cilantro and full leaves of basil over the beef. Gently pour the fish sauce and beef broth into the crock pot. Cook on high powder for 4 hours.Step 3
After the 4 hours, give the crock pot a stir. Then, stir in the enoki mushrooms. Use a spiralizer or cut the zucchini into noodles, and stir this in as well. Cook on a low power for 1 additional hour. If you want your zucchini to be firm or al dente, only add the zucchini in during the last 10 minutes of cooking.Step 4
Serve the beef pho with optional garnishes, such as slices of jalapeno, wedges of lime, or extra cilantro.
Comments
IamWorthyOfHappiness! a year ago
Where do I begin... I ended up using tofu noodles... b/c I couldn't find the main part for spiralizing. But, I think either way... it was not tasteful. I miss real pho... ㅠ.ㅠ
Mlb1028 3 years ago
Just don't.
Gidlaree 3 years ago
I used chicken breast and chicken broth added broccoli and celery ... one of my favorites so far.
Jessica 4 years ago
Can’t wait to try this so far I loves the recipies on this app! So easy lol! :D this looks delishious
Whofly 4 years ago
Use Sheritaki noodles- almost zero net carbs, almost zero calories: use the tofu ones for substitute ramen, and the clear ones for pho noodles- forget the fake zucchini noodles (useless you like it).
anniejosmithf434 4 years ago
Yes, I agree
Anonymous 5 years ago
This isn't pho without anise/fennel?
lhiamaug139477 5 years ago
Thanks Jessica