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prep time
8 min
cook time
25 min
ready time
33 min
Keto Pork and Cauliflower Thanksgiving Dressing
This delicious Keto Thanksgiving dressing is packed with tender pork, aromatic herbs, sweet cranberries, aromatics, cauliflower, and ground almonds. Once prepared, the dressing mixture is simply oven baked until bubbling and golden. This makes a great Keto-friendly alternative to a traditional dressing; perfect served alongside your Thanksgiving main.
Can I Use This as a Turkey Stuffing?
This Thanksgiving Keto recipe makes a great stand-alone dressing to serve alongside your festive feast. Alternatively, you may use this recipe as a stuffing for your Thanksgiving turkey. You could even use half the mixture to stuff the turkey and bake the other half separately as an additional side.
Can I Make This Nut-Free?
We have used ground almonds in our Keto Thanksgiving recipe to provide extra texture, fats, and flavor in place of the traditional breading ingredients. If you are on a nut-free diet, you may omit the ground almonds entirely. Alternatively, you may substitute them for extra cauliflower rice. Please be sure to adjust your macros to account for any changes made to the recipe.
Net Carbs
2.8 g
Fiber
1.8 g
Total Carbs
4.5 g
Protein
12 g
Fats
12.3 g
172 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Ground pork
9 oz
Diced Pancetta by Waitrose
2 ounce
Sage, Dried
2 teaspoon
Organic Rice Cauliflower by Tropicano
1 cup
White Onion
1 small
Garlic
1 clove
Rosemary, Dried
1 teaspoon
Reduced Sugar Craisin Dried Cranberries by Ocean Spray
1 tablespoon
Salt, Sea Salt
½ teaspoon
Almonds
0.5 cup, ground
Black Pepper
⅛ teaspoon
Recipe Steps
steps 3
33 min
Step 1
Add the ground pork, pancetta, cauliflower rice, sage, rosemary, ground almonds, salt, and pepper to a large mixing bowl. Finely chop the onion and cranberries and crush the garlic. Add all to the bowl and stir well to combine, distributing the flavorings evenly throughout.Step 2
Preheat the oven to 400 degrees Fahrenheit. Tip the dressing mixture into a medium ovenproof dish. Gently press the dressing down into an even layer with your hands.Step 3
Transfer the dish to the oven and bake for 25 minutes or until completely cooked through. The topping should be golden and crisp. You may pour off any excess fat before serving if you wish. Serve alongside your Keto Thanksgiving turkey.
