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prep time
5 min
cook time
10 min
ready time
15 min
Keto Spiced Pork Lettuce Wraps
These ground pork wraps are mildly spiced with smoky paprika and flaked chilis and topped with cooling sour cream.
If you prefer a bigger kick of heat, simply adjust the spices to taste.
These wraps make a filling dinner portion for two but can be served individually as a lunch.
Net Carbs
1.7 g
Fiber
0.7 g
Total Carbs
2.5 g
Protein
35.4 g
Fats
36.2 g
474 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Ground Pork
9 ounce
Olive Oil
1 tablespoon
Coriander Leaf, Dried
1 teaspoon
Red Chili Flakes by Sweet Tomatoes
½ tsp
Gourmet Collection Smoked Paprika by Mccormick
½ tsp
Scallions
2 medium - 4 1/8" long
Romaine Lettuce
4 innerleaf
Sour Cream
1-½ tablespoon
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 4
15 min
Step 1
Heat the olive oil in a large pan over a medium heat. Add the pork and fry until browned all over.Step 2
Add the chili flakes, coriander, paprika, scallions, salt and pepper. Stir well to combine and cook for a further 1-2 minutes until fragrant and the pork is cooked through.Step 3
Divide the pork between the lettuce leaves.Step 4
To serve, top with the sour cream and an extra pinch of smoked paprika.
Comments
RLyons 10 months ago
Love this for a quick lunch
SuperCauliflower795392 3 years ago
Yummy
Suefar 3 years ago
Isn’t the protein and fat too high?
BlithesomeMacadamia988741 10 months ago
I'd like to know this too
Reeniebh 3 years ago
I agree with Joy! These are on my favorite list!! I used a half left over porkchop. Used the Cusinart & mix all ingredients. Then to the frypan to heat up. Awesome flavors!! Added a Tblspoon chicken broth for added moisture.
Joy 4 years ago
Absolutely delicious!!
recipewriter 4 years ago
Thank you :)
missedcurfews 4 years ago
My husband and I were both fans of these! They were super quick to whip up and we already had most of the ingredients. We made a double bath so we could have leftovers for lunch. Next time I’ll definitely sprinkle them with cheddar cheese.
Bstimpy75 4 years ago
Wow these were really good. My whole family really liked them. I'm adding them to our favorite list.
recipewriter 4 years ago
Thank you very much! Glad you all liked them
LisaP 4 years ago
I used ground chicken (on accident) and man alive, were these ever delicious!
recipewriter 4 years ago
Thanks so much :)
BFM 5 years ago
Super
Torinoraine 5 years ago
A hit for lunch!
recipewriter 5 years ago
Thank you!
Mimi 5 years ago
Is one serving two wraps?
recipewriter 5 years ago
Hi, yes that's correct.