Keto Peanut Butter and Coconut Balls

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  • prep time

    prep time

    15 min

  • cook time

    cook time

    0 min

  • ready time

    ready time

    15 min

Keto Peanut Butter and Coconut Balls

These deliciously sweet Keto snack balls make a great low carb treat to have on hand - ready to grab and go! Our Keto snack balls are prepared with ground almonds, desiccated coconut, unsweetened cocoa powder, low carb sweetener and crunchy peanut butter. These are a quick and easy low carb treat the whole family can enjoy and will help keep away any cravings for sweets.

What Kind of Peanut Butter Can I Use?

We have used crunchy peanut butter for this sweet Keto snack recipe to provide added texture and bite. When selecting a Keto-friendly peanut butter, look for a natural option that is free from added sugars. If preferred, you may use smooth peanut butter in place of crunchy for a smoother texture.

Can I Use a Different Nut Butter?

If you would prefer to not use peanut butter, then you may substitute with an alternative low carb friendly nut butter. Almond butter would make a great substitution. The key is to find a firm nut butter that is strong enough to bind and hold the other ingredients. Avoid using nut butters that are overly soft and runny as the mixture may not be firm enough to shape and roll. Please be sure to adjust your macros to account for any changes made to the original recipe.

Can I Use a Different Sweetener?

We have used a little erythritol to sweeten our Keto-friendly snack recipe. You may swap this for your preferred low carb sweetener, adjusting the quantities according to taste.

  • Net Carbs

    1.1 g

  • Fiber

    1.1 g

  • Total Carbs

    2.2 g

  • Protein

    1.6 g

  • Fats

    4.7 g

52 cals

Keto Peanut Butter and Coconut Balls

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Desiccated Unsweetened Coconut

    Desiccated Unsweetened Coconut

    4.5 tbsp

  • Almonds, raw

    Almonds, raw

    3 tbsp, ground

  • Peanut butter, natural, unsalted

    Peanut butter, natural, unsalted

    3 tbsp

  • Cocoa Powder Dry Unsweetened

    Cocoa Powder Dry Unsweetened

    1 tbsp

  • Erythritol

    Erythritol

    1 tbsp

  • Salt, sea salt

    Salt, sea salt

    0.13 tsp

Recipe Steps

steps 4

15 min

  • Step 1

    Add the cocoa powder, ground almonds, 3 tablespoons of desiccated coconut, erythritol and salt to a mixing bowl. Mix well to combine. You may add more or less cocoa powder to taste and adjust the sweetness to preference.
    Step 1
  • Step 2

    Add the peanut butter to the bowl. Mash everything together until well combined. Add a tablespoon of water and work the mixture together with your hands to form a ball.
    Step 2
  • Step 3

    Divide the prepared mixture into 12 even-sized portions. Roll each portion into a ball with your hands. Arrange across a clean work surface or plate.
    Step 3
  • Step 4

    Add the remaining 1.5 tablespoons of desiccated coconut to a small bowl. Take each peanut butter ball one at a time and roll it in the coconut until evenly coated all over. Store in the fridge in an airtight container until ready to eat.
    Step 4

Comments 7

  • FortuitousRadish685900

    FortuitousRadish685900 3 years ago

    Just right at night before bed...

    • Cazarooni

      Cazarooni 3 years ago

      Made these today, fantastic for the sweet tooth. Will be making again

      • recipewriter

        recipewriter 3 years ago

        Thank you!

    • Maz

      Maz 3 years ago

      Really nice treat!

      • recipewriter

        recipewriter 3 years ago

        Thanks :)

    • naturalkristin

      naturalkristin 3 years ago

      Made these today, turned out great!

      • recipewriter

        recipewriter 3 years ago

        Thank you, glad you liked the recipe :)