#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
prep time
2 h 8 min
cook time
0 min
ready time
2 h 8 min
Keto Chocolate Ginger Fudge
This chocolate ginger fudge is the perfect afternoon pick me up when you fancy a sweet treat.
Rich and creamy with the warmth of ginger, this is a great treat for Fall.
Net Carbs
3.5 g
Fiber
4.2 g
Total Carbs
13.8 g
Protein
7 g
Fats
26.6 g
283 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Almond Butter, Unsalted
1 cup
Cocoa Powder, Unsweetened
1 tablespoon
Ginger, Ground
1 tablespoon
Cinnamon, Ground
1 teaspoon
Coconut Oil
⅓ cup
100% Pure Erythritol by Now
¼ cup
Salt, Sea Salt
⅛ teaspoon
Recipe Steps
steps 4
2 h 8 min
Step 1
Add the erythritol to a food processor and blend until you reach a powdered consistency.Step 2
Add the almond butter, coconut oil, ginger, cinnamon, cocoa powder and salt to the food processor and blend until completely smooth.Step 3
Line a loaf tin with baking paper and pour in the fudge mixture.Step 4
Transfer to a freezer for 2 hours to set. Slice into 8 even squares to serve.
Comments
Anonymous 5 years ago
First Keto fudge I’ve made didn’t like it. Only had xylitol and used half the amount so maybe that’s why.