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prep time
5 min
cook time
10 min
ready time
15 min
Keto Butter Roasted Radishes with Chives and Parmesan
These deliciously tender radishes make a great low carb side, packed with fats and flavor. Our Keto-friendly vegetable side dish is prepared with crisp fresh radishes, creamy butter, tangy parmesan cheese, aromatic garlic and fresh chives. These are a great low carb alternative to potatoes, perfect served with your favorite Keto mains.
Can I Make This Vegan?
We have cooked our radishes in a hearty helping of butter for both fats and flavor, and tossed the vegetables with grated Parmesan cheese to serve. If you would like to make the recipe vegan-friendly, you can simply swap the butter for coconut oil or olive oil. You can also swap the parmesan cheese for nutritional yeast to add a plant-based ‘cheese’ flavor. Please be sure to adjust your macros to account for any changes made to the original recipe.
Serving Suggestions
These buttery sautéed radishes make a quick and easy Keto side, perfect for weeknight dining. The radishes make a great substitute for potatoes and work particularly well with grilled and roasted meat. They are delicious with whole roasted chicken or grilled pork chops.
Net Carbs
2.7 g
Fiber
1.8 g
Total Carbs
4.6 g
Protein
1.8 g
Fats
9.6 g
109 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Radish, raw
7 oz
Butter, unsalted
1.5 tbsp
Parmesan cheese, dry (grated)
1 tbsp
Lemon Peel Or Zest Raw
1 tsp
Chives
1 tbsp
Garlic
1 clove
Salt, sea salt
0.5 tsp
Black pepper
0.13 tsp
Recipe Steps
steps 3
15 min
Step 1
Trim the tips and tops from the radishes and discard. Keep any small radishes whole and slice any large radishes in half. Melt the butter in a skillet over a medium heat. Add the radishes and sauté for 5-6 minutes until fork tender and starting to brown.Step 2
Crush the garlic and add to the skillet along with the lemon zest, salt and pepper. Reduce the heat to low/medium. Continue to pan fry the radishes for 3-4 minutes more or until tender and the garlic has softened.Step 3
Remove from the heat. Finely chop the chives. Sprinkle the parmesan and chives over the radishes. Stir to combine. Serve with your preferred Keto mains.
