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prep time
5 min
cook time
15 min
ready time
20 min
Keto Hot Fudge Ice Cream Sundae
This Keto take on the classic hot fudge sundae will blow your mind. It consists of vanilla ice cream combined with rich chocolate fudge, topped with crushed nuts and whipped cream. The warm sauce melts the ice cream slightly, creating an irresistibly creamy treat. The added crunch from the walnuts is beautiful against the rich creaminess.
Is ice cream sundae Keto?
Most ice cream sundaes are not Keto-friendly because they're loaded with sugar and carbs. This homemade Keto ice cream sundae is perfectly suitable for a Low-Carb diet because it is prepared with sugar-free sweeteners and Keto-friendly ingredients. The hot fudge sauce is made from heavy cream, powdered erythritol, sugar-free chocolate, and vanilla extract. It is served over your choice of Keto-friendly ice cream brand and topped off with crushed nuts and whipped cream.
What type of ice cream can you use in this Keto hot fudge sundae?
There are plenty of brands that make Keto-friendly ice cream. Choose your preferred one and use it to make this delicious sundae. You can also find many easy ice cream recipes here on the Carb Manager app. We paired the hot fudge sauce with vanilla ice cream for a classic sundae, but you can serve it with the flavor of your choice.
How to store the remaining hot chocolate fudge?
Hot chocolate fudge is a decadent addition to any dessert, not just ice cream. You can store the leftover sauce in a jar and keep it in the fridge. Refrigerating the hot fudge will cause it to solidify, but you can melt it again by placing the jar in a bowl of hot water. Let it sit for 30 minutes, then shake the jar. Pour this tasty sauce on anything you wish.
Net Carbs
5 g
Fiber
4.7 g
Total Carbs
45.4 g
Protein
6 g
Fats
51.4 g
575 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Heavy cream
0.5 cup
Powdered Erythritol (Icing Sugar)
0.25 cup
Dark chocolate bar, sugar free
60 g
Vanilla extract
0.5 tsp
Ice Cream, Natural Vanilla
360 g
Walnuts
3 tbsp, chopped
Whipped cream
3 tbsp
Recipe Steps
steps 3
20 min
Step 1
To make the hot fudge sauce, add the heavy cream, powdered erythritol, and vanilla to a saucepan. Place it over medium heat and let it warm. Remove it from the heat the moment it starts to simmer.Step 2
Chop the dark chocolate and add it in. Stir until it melts. Taste and adjust the sweetness to your liking. Transfer to a bowl and let it sit for 10 minutes.Step 3
To assemble, add 2 tbsp of fudge to the bottom of a sundae cup. Add 2 scoops of ice cream and drizzle 2 more tbsp of chocolate fudge. Top with whipped cream and chopped walnuts, and serve immediately!
Comments
Cindy M 2 years ago
45g carbs? That's more than double my daily carb intake of 20g. I suppose I could replace the walnuts for less carby almonds and a smaller portion. I'm going to save this and see if I can't modify it to see if I can make it truly keto friendly. While the ingredients are keto friendly, the carb count is not . Newbies don't need to think that this is okay.
Gingermick71 a year ago
Net carbs are what you need to keep to 20g
skizzie 2 years ago
Only 5 net carbs
FavorableAvocado873266 2 years ago
Not worth eating this. Too carb heavy.
vgathmann 2 years ago
5 net carbs. Subtract the fiber and sugar alcohol from the carbs to get the keto carb count
Torii_Ni 2 years ago
I totally agree with you!