Keto Bunless Turkey Burgers w/ Sweet and Spicy Salsa

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  • prep time

    prep time

    18 min

  • cook time

    cook time

    8 min

  • ready time

    ready time

    26 min

Keto Bunless Turkey Burgers w/ Sweet and Spicy Salsa

A delicious turkey burger is a lean substitute for anyone who isn’t into beef or is simply looking to change up their weeknight meals. No worries, you still get healthy fats from fresh avocado, a little olive oil, and a thick layer of melted cheese. There is room to add your favorite fatty condiments, too, such as a spicy mayo!

Jessica L.

  • Net Carbs

    3.3 g

  • Fiber

    2.6 g

  • Total Carbs

    6 g

  • Protein

    44.5 g

  • Fats

    38.4 g

542 cals

Keto Bunless Turkey Burgers w/ Sweet and Spicy Salsa

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Grape Tomato

    Grape Tomato

    2-½ ounce

  • Cucumber, Raw, With Peel

    Cucumber, Raw, With Peel

    5-½ ounce

  • Hot Chili Sauce (Sriracha)

    Hot Chili Sauce (Sriracha)

    ½ teaspoon

  • Stevia In The Raw, Bakers Bag

    Stevia In The Raw, Bakers Bag

    ⅛ teaspoon

  • Salt

    Salt

    ⅛ teaspoon

  • Apple Cider Vinegar

    Apple Cider Vinegar

    ¼ teaspoon

  • Ground Turkey

    Ground Turkey

    1 pound

  • Salt

    Salt

    ⅛ teaspoon

  • Black Pepper, Ground

    Black Pepper, Ground

    ¼ teaspoon

  • Onion Powder

    Onion Powder

    ⅛ teaspoon

  • Garlic Powder

    Garlic Powder

    ¼ teaspoon

  • Paprika

    Paprika

    ¼ teaspoon

  • Cumin, Ground

    Cumin, Ground

    ¼ teaspoon

  • Thyme, Dried

    Thyme, Dried

    ¼ teaspoon

  • Basil, Dried

    Basil, Dried

    ½ teaspoon

  • Olive Oil

    Olive Oil

    2 teaspoon

  • Provolone Cheese

    Provolone Cheese

    3 slice- each 3/4 ounce

  • Avocado

    Avocado

    2-¼ ounce

Recipe Steps

steps 6

26 min

  • Step 1

    Quarter your grape tomatoes and dice your cucumber, peel on. Toss these ingredients together in a small mixing bowl.
    Step 1
  • Step 2

    Stir the Sriracha, stevia, first amount of salt, and apple cider vinegar into the bowl. Once everything is coated, wrap the bowl in plastic and set it in your fridge until serving time.
    Step 2
  • Step 3

    In a large mixing bowl, combine the ground turkey with all the remaining seasonings. Form 3, 1-inch thick burgers.
    Step 3
  • Step 4

    Heat the olive oil in a large non-stick pan. Place the burgers in the pan and cook them on medium-high heat for 4-5 minutes on one side, with the lid on.
    Step 4
  • Step 5

    Flip the burgers and lay the provolone slices over the burgers. Leave the lid off and reduce the heat slightly. Cook until your burgers are cooked through and the cheese melted.
    Step 5
  • Step 6

    Slice and arrange ¾ oz avocado on each burger. You can either create a bed of sweet & spicy salsa for your burgers to lay on or you can spoon each portion over the burgers. You may, at your discretion, garnish with fresh basil, lettuce, more Sriracha, or another favorite condiment.
    Step 6

Comments 1

  • SuperCauliflower635925

    SuperCauliflower635925 10 months ago

    Delicious