#1 Low Carb & Keto Diet App Since 2010
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prep time
7 min
cook time
4 min
ready time
11 min
Keto Crispy Prosciutto and Cabbage Slaw
This mayo free slaw is packed with crunchy cabbage and onion, crispy fried prosciutto and tossed in a lemon mustard dressing.
This makes a great alternative to slaw with mayo, perfect served with chicken or pork.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
0 g
Fats
0 g
0 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Prosciutto
2 slice
Olive Oil
2 tablespoon
Cabbage
1 cup
Red Cabbage
½ cup
Red Onion
½ small
Lemon Juice
½ tablespoon
Mustard
½ teaspoon
Salt, Sea Salt
¼ teaspoon
Black Pepper
⅛ teaspoon
Recipe Steps
steps 5
11 min
Step 1
Heat half a tablespoon of olive oil in a skillet over a medium heat. Add the prosciutto slices and cook through until crisp and golden. Set aside to cool.Step 2
Very thinly slice the cabbage and onion and add to a large mixing bowl. Toss to combine.Step 3
Add the remaining olive oil, lemon juice and mustard to a small bowl. Season with salt and pepper and whisk together to combine.Step 4
Drizzle the dressing over the slaw and mix well to coat.Step 5
Very thinly slice the prosciutto into strips and add to the slaw before serving. Toss to combine.
