Keto Cajun Prawn Cocktail Bites

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play
  • prep time

    prep time

    7 min

  • cook time

    cook time

    0 min

  • ready time

    ready time

    7 min

Keto Cajun Prawn Cocktail Bites

6 ratings

These keto prawn cocktail bites utilizes jumbo shrimp in a Cajun inspired spiced mayonnaise.

The lettuce leaves serve as a bowl, however you could arrange these in a cocktail glass if you are serving to guests!

The recipe makes 4 portions to be served as snacks, or 2 portions per person would make a delicious lunch.

  • Net Carbs

    1.7 g

  • Fiber

    0.3 g

  • Total Carbs

    2 g

  • Protein

    21.5 g

  • Fats

    23.4 g

303 cals

Keto Cajun Prawn Cocktail Bites

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Jumbo Shrimp by Publix

    Jumbo Shrimp by Publix

    12 shrimp

  • Romaine Lettuce

    Romaine Lettuce

    4 leaf, inner

  • Lemon Juice Raw

    Lemon Juice Raw

    2 teaspoon

  • Parsley

    Parsley

    1 tbsp

  • Gourmet Collection Smoked Paprika by Mccormick

    Gourmet Collection Smoked Paprika by Mccormick

    1 tsp

  • Tomato Puree

    Tomato Puree

    ½ teaspoon

  • Garlic Powder

    Garlic Powder

    ½ tsp

  • Spices Onion Powder

    Spices Onion Powder

    ½ tsp

  • Mayonnaise

    Mayonnaise

    ½ cup

  • Cayenne Pepper

    Cayenne Pepper

    ¼ tsp

  • Spices Thyme Dried

    Spices Thyme Dried

    ¼ tsp, leaves

  • Salt

    Salt

    ⅕ teaspoon

  • Black Pepper

    Black Pepper

    ⅛ tsp

Recipe Steps

steps 4

7 min

  • Step 1

    Arrange the lettuce leaves and top each leaf with three jumbo shrimp.
    Step 1
  • Step 2

    Add the mayonnaise, lemon juice, tomato puree, paprika, garlic powder, onion powder, cayenne pepper, thyme, salt and pepper to a mixing bowl. Stir well to combine.
    Step 2
  • Step 3

    Top each of the shrimp filled leaves with 2-3 heaped teaspoons of the mayonnaise.
    Step 3
  • Step 4

    Sprinkle with a little paprika and scatter with fresh chopped parsley to serve.
    Step 4

Comments 1

  • LarsR

    LarsR a month ago

    How do you cook the shrimp?