Keto Party Meat And Cheese Board

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  • prep time

    prep time

    15 min

  • cook time

    cook time

    0 min

  • ready time

    ready time

    15 min

Keto Party Meat And Cheese Board

Whether you call it Charcuterie or “meat and cheese board,” this recipe makes an excellent snack for a group of people OR an easy snack to divide over 4 days of meal prepping. Each serving has keto-ratios in mind, keeping carbs low and fat high. Serve it during the holidays or for special events, and nobody will even know you’re keeping your party appetizers keto!

*Please note that you can substitute similar cheeses and meats if you can’t find the ones used in this recipe. Opt for thinly sliced deli meats and soft cheeses to avoid losing track of your macros.

Jessica L.

  • Net Carbs

    2.6 g

  • Fiber

    0.2 g

  • Total Carbs

    2.8 g

  • Protein

    17.9 g

  • Fats

    22.4 g

285 cals

Keto Party Meat And Cheese Board

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Dry Salami

    Dry Salami

    8 small slice - 1 3/4" diameter x 1/8" - each 0.2 ounce

  • Prosciutto

    Prosciutto

    4 slice

  • Capicola

    Capicola

    1 ounce

  • Cheddar Cheese, Natural

    Cheddar Cheese, Natural

    2-½ ounce

  • Gouda Cheese

    Gouda Cheese

    2-½ ounce

  • Havarti Cheese

    Havarti Cheese

    2-½ ounce

  • Sweet Pickles (gherkins)

    Sweet Pickles (gherkins)

    4 midget - 2 1/8" long

  • Stuffed Olives

    Stuffed Olives

    4 large

Recipe Steps

steps 2

15 min

  • Step 1

    Prepare all of the ingredients. Slice the hard salami, roll up the slices of deli meat. Cube the cheeses, and arrange the pickles and olives.
    Step 1
  • Step 2

    Arrange the ingredients in a fashion of your choosing on a board or plate. For 4 people, each person should get approximately, 2 pieces of salami, 1 piece each of the deli slices, 2 cubes of each cheese (about 1 ¾ oz), 1 pickle, and 1 stuffed olive.
    Step 2