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prep time
3 min
cook time
10 min
ready time
13 min
Keto Veggies and Chorizo Side
If you want a fast side dish that is also hot, you can cook up this vegetable and chorizo side dish. The mushrooms and celery provide a mix of textures while the chorizo provides fat and all the seasoning you need. The arugula adds a little green with a peppery flavor to it.
Jessica L.
Net Carbs
1.9 g
Fiber
1.6 g
Total Carbs
3.9 g
Protein
12.5 g
Fats
21.9 g
263 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Brown Mushrooms (Italian Or Crimini Mushrooms), Raw, High In Vitamin D
3-½ ounce
Celery
½ ounce
Ground Chorizo by Quijote
3 ounce
Arugula, Raw
1 ounce
Recipe Steps
steps 2
13 min
Step 1
Combine quartered mushrooms, diced celery, and ground chorizo in a pan over medium heat. Break the sausage up in the pan occasionally as you cook with a lid on. Cook for about 6-7 minutes - until the chorizo is crumbly and the mushrooms and celery are tender enough to have absorbed the flavors of the chorizo.Step 2
Turn the heat down to low and stir in chopped arugula. Stir until the arugula has just wilted. Serve immediately while hot.
