Keto Easy Egg Fast Coffee

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  • prep time

    prep time

    5 min

  • cook time

    cook time

    0 min

  • ready time

    ready time

    5 min

Keto Easy Egg Fast Coffee

You will love this simple Keto egg fast coffee recipe! Strongly brewed coffee is blended with one raw egg. Since the Egg Fast diet requires one to eat one egg within 30 minutes of waking up, this recipe is the perfect way to get the first egg into your day. Adding an egg into coffee might sound strange. However, it adds a beautiful creaminess with no flavor. Ensure the coffee is piping hot (around 195 F to 205 F) as this will kill any bacteria in the egg. The recipe also includes butter which is so delicious in coffee and complies with Egg Fast rules!

Can I add any flavorings?

Yes, you can add some sugar-free syrups to the coffee on the Egg Fast diet as long as the total net carbs are <1 g.

At what temperature is salmonella in eggs cured?

The egg should reach 160 F. If you are concerned about salmonella. Feel free to take the temperature of the coffee with the egg blended into it. Briefly microwave the mixture until it hits 160 F.

Serving suggestions

This simple egg fast coffee recipe would be a perfect companion to these Keto Egg Fast Cinnamon Sugar Crepes!

https://www.carbmanager.com/recipe-detail/ug:d5e67a4a6ffa43c0b554c4a5a75637ec/keto-eggfast-cinnamon-sugar-crepes

  • Net Carbs

    0.6 g

  • Fiber

    0.8 g

  • Total Carbs

    1.4 g

  • Protein

    6.6 g

  • Fats

    16.7 g

180 cals

Keto Easy Egg Fast Coffee

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Coffee

    Coffee

    6 fl oz

  • Raw egg

    Raw egg

    1 large

  • Butter Salted

    Butter Salted

    1 tbsp

Recipe Steps

steps 4

5 min

  • Step 1

    Brew very robust coffee and place it into a blender cup.
    Step 1
  • Step 2

    Add the egg and salted butter.
    Step 2
  • Step 3

    Blend with an immersion blender or small blender just until smooth. You do not want to blend too much as to cool the coffee down.
    Step 3
  • Step 4

    Pour into a heated cup and serve immediately!
    Step 4

Comments 4

  • AwesomeMacadamia930498

    AwesomeMacadamia930498 a month ago

    Great way to start the day when you feel a little off on your journey. Satiating and satisfying!

    • StellarArugula227419

      StellarArugula227419 4 months ago

      Surprisingly good!

      • Raggedieann

        Raggedieann a year ago

        I wasn't sure I would like this recipe but I do! I brewed 12oz of coffee instead of just 6oz. The butter and the egg blended very nicely together. Next time I will brew a stronger cup of coffee.

        • LoriGlory

          LoriGlory a year ago

          It does seem weird, but if you like it, I'll take your word for it. Personally, I think I'm too lazy to clean the blender today. Maybe. Thanks for the recommendation:)