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prep time
7 min
cook time
20 min
ready time
27 min
Low Carb Garlicky Mushrooms
The earthiness and deep flavor of cremini mushrooms can often speak for itself. However, a little enhancement from a few spices and some olive oil can turn this low-carb fungi into a scrumptious side dish! Serve these super garlicky mushrooms alongside chicken or beef. You can even turn your afternoon salad upscale by adding a spoonful on top!
- Jessica L
Net Carbs
6.5 g
Fiber
1.2 g
Total Carbs
7.7 g
Protein
4 g
Fats
18.2 g
198 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Crimini Mushrooms
1 pound
Garlic Raw
2 clove
Olive Oil
4 tablespoon
Salt
1 teaspoon
Black Pepper
1 tsp
Crushed Red Pepper by Simply Organic
½ tsp
Rosemary Fresh
1 tbsp
Recipe Steps
steps 4
27 min
Step 1
Preheat an oven to 325 degrees. Chop the mushrooms into bite sized pieces. Discard of the stems.Step 2
In a bowl, gently combine the mushrooms, olive oil, and all the seasonings except for the rosemary.Step 3
Line a sheet pan with foil and spray with pan spray. Spread the mushrooms evenly over the sheet tray. Place the rosemary in between the mushrooms evenly.Step 4
Bake the mushrooms for 20 minutes in the oven, moving them around slightly half way through for even cooking. Serve hot!
Comments
GryphonGlobe a year ago
Great side dish
MJC247Ca 2 years ago
Not sure why to throw any part of the mushroom out. So I wont but making this tonight. Im sure it will be delish.
varissul a year ago
I think the author means the dirty root stems some mushrooms come with, not the entire stem.
Mars 3 years ago
I hate mushrooms, is there anything else I can replace it with?
Brenda 3 years ago
any veggie works great
Anonymous 4 years ago
It was good. A little oily. I Have three teen daughters and this was enough to split among the 4 of us. They enjoyed it and so did I. Will def make this again.
Anshadi 5 years ago
How much in gm for 1 person?? 150gm??
recipewriter 5 years ago
1 serving weighs about 112g.
Alexandra 5 years ago
I didn’t have rosemary and I added fresh parsley when they were half cooked. Absolutely delicious! Also, I left the pepper flakes out for my toddler.
Anonymous 5 years ago
Perfect snack
Kyler 6 years ago
I couldn't find crimini mushrooms so just ended up getting the white ones they had at the store and this still came out awesome.
Anonymous 6 years ago
Can we use baby Bella’s?
varissul a year ago
The words "Baby Bella" are a marketing technique to get you to pay more for the same product. When a Crimini Mushroom grows up, it becomes a Portabello. Don't pay more for the same thing.
recipewriter 6 years ago
Hi there, Yes, you can use baby bellas! Hope this helps!
Anonymous 6 years ago
Has anyone used anything other than mushrooms for this? I despise mushrooms! They're okay chopped and mixed with things but also e as a side dish... nope!
Sparkle glitterchunk 5 years ago
Don’t see why you couldn’t use zucchini .
tja4043fec 6 years ago
So tasty!!
jolsson7cbe 6 years ago
Great recipe but too Spicey and I like spice. Cut red pepper in half. Will make again.
oliviaknight 5 years ago
did you use crushed red perpper flakes