Low Carb Harissa Roasted Sausage and Veggies

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  • prep time

    prep time

    10 min

  • cook time

    cook time

    25 min

  • ready time

    ready time

    35 min

Low Carb Harissa Roasted Sausage and Veggies

This Keto sausage recipe is packed with fats, flavor, low carb veggies, and warming spices. Our low carb dinner is prepared with pork sausages, cremini mushrooms, juicy tomato, tender red onion and a dressing of spicy harissa paste, lemon and olive oil. This makes a tasty Keto dinner option, served with your preferred low carb sides.

What is Harissa Paste?

Harissa paste is a spicy blend originating from North African cuisine. The paste is typically prepared with a blend of hot red chilies, garlic and a little acidity from lemon juice. There are many variations on the recipe, however, and it can include other spices and even rose petals. Harissa paste is a great low carb pantry staple for adding a touch of spice to sauces, soups, dressings and stews.

Serving Suggestions

This Keto dinner recipe is both hearty and filling and only needs serving with a simple side. We recommend serving over a small portion of cauliflower rice or with a low carb salad. Alternatively, the dish could be served with sliced low carb bread for mopping up the juices.

  • Net Carbs

    6 g

  • Fiber

    1.1 g

  • Total Carbs

    7.2 g

  • Protein

    7.9 g

  • Fats

    23.6 g

271 cals

Low Carb Harissa Roasted Sausage and Veggies

#1 Low Carb & Keto Diet App Since 2010

Track macros, calories, and access top Keto recipes.

Download on the App Store
Get in on Google Play

Ingredients

  • Breakfast sausage, pork

    Breakfast sausage, pork

    4 link - each 0.7 ounce

  • Vegetables Mushrooms Organic Cremini

    Vegetables Mushrooms Organic Cremini

    4 pieces raw

  • Ingredients Harissa Paste

    Ingredients Harissa Paste

    1 tsp

  • Lemon juice

    Lemon juice

    1 tsp

  • Extra virgin olive oil

    Extra virgin olive oil

    1 tbsp

  • Red onion

    Red onion

    0.5 large

  • Tomato

    Tomato

    0.5 large - 3" diameter

Recipe Steps

steps 3

35 min

  • Step 1

    Preheat the oven to 400 degrees Fahrenheit. Wipe the mushrooms clean and slice in half. Cut the tomato and onion into four wedges. Arrange the mushrooms, onion and tomato in a medium-sized oven dish.
    Step 1
  • Step 2

    Arrange the sausages in amongst the vegetables. Add the olive oil, harissa paste and lemon juice to a small bowl. Mix well to combine.
    Step 2
  • Step 3

    Drizzle the harissa oil over the vegetables. Transfer the tray to the oven and roast for 25 minutes or until the sausages are cooked through, and the vegetables are tender, turning halfway through. Serve with your preferred Keto sides.
    Step 3