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prep time
5 min
cook time
12 min
ready time
17 min
Keto Crispy Tamari Pork and Onion Cups
These simple keto lettuce cups are loaded with crispy fried pork, tender onion, tangy tamari sauce and earthy sesame.
These make a great lunch option or light dinner.
Net Carbs
3.6 g
Fiber
1.7 g
Total Carbs
5.3 g
Protein
36.4 g
Fats
36.6 g
491 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Ground Pork
9 ounce
Romaine Lettuce
4 outerleaf
Tamari Sauce
1 tablespoon
Sesame Oil
1 teaspoon
Garlic
1 clove
Olive Oil
1 tablespoon
White Onion
½ medium - 2 1/2" diameter
Recipe Steps
steps 4
17 min
Step 1
Heat the olive oil in a skillet over a low/medium heat. Thinly slice the onion and garlic and add to the skillet, sweating gently until tender.Step 2
Add the ground pork and increase the heat to medium/high. Cook through until browned all over.Step 3
Add the sesame oil and tamari and cook for 2-3 minutes more until the pork and onions are golden and crisp at the edges.Step 4
Divide the pork between the four lettuce leaves to serve.
