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- prep time - 6 min 
- cook time - 2 h 0 min 
- ready time - 2 h 6 min 
Low Carb Crockpot Spiced Tamari Chicken Wings
These slow cooked chicken wings are coated in a rich sauce of tomato, tamari sauce, maple flavored syrup, chilli powder, onion and garlic.
These are perfect served with a side of cauliflower rice or green beans.
- Net Carbs - 6.9 g 
- Fiber - 8.9 g 
- Total Carbs - 34.3 g 
- Protein - 60.8 g 
- Fats - 46.9 g 
770 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
- Chicken Wing, Skin Eaten - 17.5 ounce 
- Chili Powder - 2 teaspoon 
- Sesame Oil - 2 teaspoon 
- Tamari Sauce - 1-½ tablespoon 
- Maple Flavored Syrup by Lakanto - 1 tablespoon 
- Tomato Puree - 1 tablespoon 
- Garlic - 1 clove 
- Red Onion - ½ small 
Recipe Steps
steps 3
2 h 6 min
- Step 1 Add the chicken wings to the base of the crockpot.
- Step 2 Thinly slice the garlic and onion and scatter over the chicken. Add the lakanto, tamari, tomato purée, sesame oil and chili powder. Stir well to combine.
- Step 3 Spoon the sauce over the chicken and mix well to coat the wings. Cover and cook on high for two to three hours until piping hot and cooked through. Serve with the pan sauce.



