Keto Chicken Bacon Ranch Casserole

Bacon and ranch go hand-in-hand. They’re the perfect flavor combo that tastes salty, tangy, crunchy, and creamy. This chicken bacon ranch casserole puts a whole meal in one Keto dinner recipe. The first layer is mashed cauliflower thickened with butter and cream cheese. The next layer of the casserole is shredded chicken breast cooked with ranch flavors. A third layer of crispy bacon bits, fresh green onions, and melted cheddar is like the icing on the cake - except they’re the topping on the casserole! Use this Keto casserole recipe for your next family meal or for your own easy Keto meal prepping.

Slow Cooker Variation

Want to make your casserole preparation a little easier? You can cook the chicken breast in a slow cooker up to 8 hours in advance. Cook the chicken breast with its seasoning and olive oil in a slow cooker or Crock-Pot sprayed lightly with pan spray. Shred the chicken and layer your casserole when it’s time to throw everything in the oven!

Which Ranch Seasoning Should I Use?

There are two types of ranch flavoring you can use: ranch dressing powdered mix or ranch seasoning. Look out for unhealthy sugar substitutes, like maltodextrin in the ingredient lists. Not all brands are Keto-friendly. Carb Manager has other resources available to teach you more about Keto and non-Keto sweeteners.