Keto Mocha Compound Butter

Name: Carb Manager
Price: 39.99 USD
Rating: 4.8 (514400 reviews)

This sweet and creamy compound butter is rich with coffee, cocoa and heavy cream.

This is a great option for slathering over warm keto toast or simply to slice and snack!

231 cals

Quantity

Serving Size

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Step 1

Add the coffee, cocoa powder and cream to a small pan over a medium heat. Simmer gently until warmed through, stirring well to dissolve the coffee and cocoa. Set aside to cool whilst you bring the butter to room temperature.
Step 2

Add the softened butter to a mixing bowl with the cooled mocha cream and beat together until well combined and smooth. If your butter is not very soft you may find it easier to blend in a food processor.
Step 3

Form the butter into a log shape roughly 1.5 inches wide and wrap tightly in baking paper or Saran Wrap.
Step 4

Transfer to the fridge for 2-3 hours or until firm and slice to serve.

Ingredients