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prep time
5 min
cook time
30 min
ready time
35 min
Keto Cheesy Fries
This low-carb take on cheesy french fries uses celery root instead of potato!
The perfect potato substitute, celery root is a great low-carb alternative for those following a ketogenic diet and can be used to replace potatoes in most recipes.
This recipe can be served as a deliciously simple side dish or on its own as a decadent and savory snack!
Net Carbs
4.3 g
Fiber
1.6 g
Total Carbs
5.9 g
Protein
9.3 g
Fats
14 g
180 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Grated Cheese
1 cup
Grated Parmesan Cheese
¼ cup
Garlic Powder
1 tsp
Salt
¼ teaspoon
Black Pepper
⅕ tsp
Fresh Food Vegetables Root Celeriac (loose) by Sainsbury's
2 pound
Extra virgin olive oil
2 tbsp
Recipe Steps
steps 7
35 min
Step 1
Preheat the oven to 400F/200C.Step 2
Peel and thinly slice the celery root, like french fries, and arrange them across an oven tray.Step 3
Sprinkle the garlic powder, salt, and pepper over the fries, and drizzle with olive oil. Use your hands to rub the seasonings into the fries.Step 4
Transfer to the oven to bake for 25 minutes, turning halfway through.Step 5
Remove from the oven and preheat the broiler.Step 6
Sprinkle the cheddar and parmesan over the fries.Step 7
Place the tray under the grill for 5 minutes to melt the cheese. Serve immediately.
Comments
OutstandingMacadamia436141 a year ago
I am going to try this with Turnip!! Looks delicious!
Nicca47 a year ago
Actually, I’ve replaced my french fries with these after trying a few other substitutes. However, I parboil them first, drain, cool on toweling and then season and bake. They don’t taste at all like celery. Besides, as I am the only one eating them, when I make a batch, freezing the parboiled portion extras allows for less work when I want them.
OutstandingKale397472 a year ago
Question once par boiled do you think they come out crispier as appose to just putting straight in the oven
MarganK a year ago
Celeriac is a vegetable in its own right. It is not the root of celery. They are completely different vegetables. Great recipe though.
FavorableArugula863713 a year ago
I got my root from Safeway, delish if you like celery!!!
JoniLea512 8 months ago
It’s not the root of the celery plant. It’s a totally different vegetable.
RemarkableKetone352554 a year ago
These are delicious! Warning: if you don't like celery, you're probably not going to like to root if the celery. They're both descendants of the same wild celery plant! A decadent twist would be to add a tiny drizzle if truffle oil and a little chopped parsley when they come out of the oven. Yum!
Type1andLovingKeto 2 years ago
Where did you find celery root aka Celeriac at?
DESMODANNY 2 years ago
Wegmans
MelindaC 2 years ago
This is much like what I do with turnips! If anyone isn’t a fan of the celery-ish flavour (which I love but it’s not for everyone!) turnip fries are fantastic. Air fry them, bake like in this recipe or my favourite, do them in a cast iron with butter until they’re browned then add some cheese and even a keto gravy for poutine! 👌🏻
UpbeatAvocado203640 2 years ago
They don’t taste like radishes at all ! She also tried dikon radishes as well and the red radish was the best tasting. Recipe is on low carb love on you tube
UpbeatAvocado203640 2 years ago
Hello, saw a recipe where she used a rutabaga for the fries. Also roasted red radishes are similar to potatoes consistency and
FabulousRadish574906 3 years ago
I just made these for dinner and they were so tasty with similar textures and taste to potatoes. Finally I've found a good potato replacement, and it passed with flying colors for my roommate, who is the biggest potato lover! I'm going to try celery root for mashed potatoes instead of cauliflower..
RemarkableKetone679848 a year ago
Good idea💡 !
Moscreations a year ago
My SIL made these for me as "mashed potatoes" last year and it was delicious
MirthfulKetone445748 2 years ago
Did it work as mashed potatoes?
Sam 3 years ago
Wow! I couldn’t believe this. I never thought celery root would taste this good. Grandpa didn’t even notice they weren’t potatoes. I cut them thinner than normal French fries and topped with sharp cheddar and shredded Parmesan. Next time I might broil for a bit prior to adding cheese just to brown them up.
Alexa 3 years ago
The recipe asks for oil but there isn’t any in the ingredient list and I don’t know how to report the error
francenelamb 8 months ago
Last item on list
Keto Kathy 3 years ago
I tried the celery root and didn't like the flavor. I tried rutabaga and tried to cut them a little wider and as uniform as I could. I do believe I like the rutabaga fries over potato fries. I didn't use any of the cheese and they were great but used some onion powder.
Kls444 3 years ago
Agree with the flavor of celery root. I made these as a mix of celery root and rutabaga to see how they compare and the rutabaga was so much better! If you use celery root, you'll definitely need the cheese, the rutabaga tasted good enough not to have to cover them with cheese or spices.
Lizzylizard217 4 years ago
I did not like this at all. All they taste like to me is fried celery, and I don’t like celery. I was hoping they would taste better.
Debbie 4 years ago
Sorry, a bit confused, what do you mean by put under a grill? Broil?
recipewriter 4 years ago
Hi, yes broil.
Spitfire1967 5 years ago
For those struggling to find celery root, substitute with a large rutabaga! 😉
Azwildcatfan 5 years ago
What if I can’t find the celery root? Any substitution ideas?
AngelaCanDoThis a year ago
Jicama is a great and delicious alternative
Spitfire1967 5 years ago
I couldn't either, substitute with a rutabaga
Kerry 5 years ago
Loved! I also make celaric mash with avocado
recipewriter 5 years ago
Thanks :)