Keto Pumpkin Spice Flax Porridge

This is a really easy Keto breakfast recipe you can have ready in minutes. Try it the next morning you have less than 10 minutes to make breakfast - just make sure you have the ingredients on hand. Start with a basic almond milk porridge made with ground flax seeds. Warm spices like cinnamon, nutmeg, and ginger will give you a comforting feeling - perfect for cold mornings or those Mondays you need to be extra nice to yourself. You can even prepare all the dry ingredients the night beforehand, then add your almond milk in a pot the next morning. It’s that simple! You’ll need to make this Keto breakfast recipe fresh when you want to make it, so keep that in mind for your meal prepping.

Can I use pumpkin spice for baking?

Instead of blending your own spices together, make things a pinch easier for yourself. Just replace the baking spices with pumpkin pie spice! You can add more cinnamon or nutmeg if you prefer.

Make sure to serve the porridge right away

It’s important you serve your Keto porridge while it’s hot. Like all oatmeal, once it stands for a while, it can thicken too much. If you reheat the porridge on your stove, you’ll lose more moisture and may dry out your oatmeal.

Coconut oil substitutions

If you are substituting the coconut oil in the recipe, use avocado oil. You can also replace it with nut butter. Almond butter, cashew butter, or peanut butter can all substitute for coconut oil. However, if you use butter, this will affect the final taste of your oatmeal.