Keto Stove Top Chaffle Wonder Bread

One of the latest crazes in the Keto diet is Wonder-Bread “Chaffles”! Most Keto chaffles have two things that are missing from this modified recipe. You’ll need shredded cheese and a waffle maker for your typical chaffle. However, not everyone has a waffle maker at home! This recipe uses a cast iron skillet with a little oil to cook the chaffles. While cheese can melt quickly in a waffle-maker, cheese is omitted from this recipe and replaced with heavy cream for a denser and more stable product. Listed further down in this introduction are all the ways you can use your new chaffle recipe.

What Are Wonder Bread Chaffles Used For?

If you don’t know what Wonder Bread is, it’s a brand of sliced bread known for its milky and fluffy taste and texture. However, it also happens to be one of the more over-processed packaged breads sold in grocery stores. These Keto chaffles have “Wonder Bread” in the name because of the dairy added and denser ‘sandwich bread’ texture. Pile some yummy sandwich ingredients between two chaffles for a little sandwich snack. These chaffles are also quite flexible, to fold one up as a taco too. Since chaffles have an eggy taste, they’re best served with breakfast. However, they hold any savory flavor well!

What Else Can I Add To Chaffles?

This is quite a basic Keto recipe. If you’d like to add more flavor to your stove top chaffles, try adding additional ingredients straight to the batter! Add a sprinkle of shredded cheese to the batter for more taste. Cheddar, pepper jack, or smoked cheeses would all taste great. Add freshly chopped green onion, parsley, or Italian herbs for a brighter taste. Garlic powder, onion powder, paprika, or a pinch of cumin will all compliment savory flavors. Let other users know in the comments what you added to your batter for more fun ideas.

Jessica L.