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prep time
15 min
cook time
20 min
ready time
35 min
Keto Pork and Chorizo Burgers
These delicious Keto burgers are rich with flavor from warming spices and fresh herbs. Our low carb burger patty recipe is prepared with ground pork, Spanish chorizo, smoky paprika, aromatic rosemary, a touch of lemon zest, tender shallot and garlic. These Mediterranean-inspired burgers make a great Keto lunch or low carb dinner option, perfect served with your favorite burger sides.
Can I Use Mexican Chorizo?
We have used Spanish chorizo for this Keto burger recipe. Spanish chorizo is a cured, spiced sausage that can be eaten straight from the packet or cooked. Mexican chorizo is a spiced pork sausage blend that is raw and uncooked. If you prefer, you may swap the Spanish chorizo for Mexican chorizo in the same quantities. Please be sure to adjust your macros to account for any changes made to the original recipe.
Serving Suggestions
These smoky Keto burgers pack a flavor punch and can be served with a range of low carb burger sides. The burger itself can be served on its own, in lettuce wraps or between portobello mushroom buns. The burgers would also be delicious served with a hearty Mediterranean-inspired side salad, creamy slaw or vegetable fries.
Net Carbs
1.1 g
Fiber
0.3 g
Total Carbs
1.4 g
Protein
36.2 g
Fats
29.3 g
413 cals
#1 Low Carb & Keto Diet App Since 2010
Track macros, calories, and access top Keto recipes.
Ingredients
Ground pork
17.5 ounce
Gourmet Collection Smoked Paprika
2 tsp
Parsley
2 tablespoon
Fresh Food Spanish Chorizo
1.5 oz
Rosemary, dried
1 teaspoon
Lemon Peel Or Zest Raw
1 tsp
Garlic
1 clove
Shallot
1 tablespoon, chopped
Salt, sea salt
0.25 teaspoon
Black pepper
0.13 teaspoon
Recipe Steps
steps 4
35 min
Step 1
Finely chop the shallot and crush the garlic. Add the ground pork to a mixing bowl. Add the shallot, garlic, paprika, lemon zest, rosemary, salt and pepper.Step 2
Finely chop the chorizo. Roughly chop the fresh parsley. Add the chorizo and parsley to the bowl with the other ingredients. Use your hands to mix everything together until well combined.Step 3
Preheat the oven to 400 degrees Fahrenheit. Divide the mixture into 4 even-sized portions and shape into patties with your hands. Arrange the burger patties across a shallow oven tray.Step 4
Transfer the burgers to the oven. Bake for 18-20 minutes or until completely cooked through and golden brown all over. Serve with your preferred Keto sides.
Comments
FavorableMacadamia618191 a year ago
These burgers were lovely I tweaked the spices but definitely will have them again