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Beef, Top Sirloin, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Raw

Carbs in Beef, Top Sirloin, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Raw

Beef, Top Sirloin, Separable Lean And Fat, Trimmed To 1/8" Fat, Select, Raw (1 steak) contains 0g total carbs, 0g net carbs, 66.1g fat, 122.7g protein, and 1122 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    122.7 g

  • Fats

    66.1 g

1122 cals

Nutritional Facts

  • Serving Size: 1 steak
  • Serving Weight: 593.56g

Nutrient

Value

  • Calories

    1121.8 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    122.8 g

  • Fat

    66.1 g

    • Monounsat. Fat

      28.3 g

    • Polyunsat. Fat

      2.5 g

    • Saturated Fat

      26.7 g

    • Cholesterol

      243.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    142.5 mg

  • Iron

    9 mg

  • Magnesium

    124.7 mg

  • Phosphorus

    1151.5 mg

  • Potassium

    1905.3 mg

  • Sodium

    314.6 mg

  • Zinc

    21 mg

  • Copper

    0.4 mg

  • Selenium

    143.1 mcg

  • Folate

    65.3 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0.7 mg

  • Vit B3 (Niacin)

    32.8 mg

  • Vitamin B6

    3.4 mg

  • Vitamin B12

    5.8 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    8.3 mcg

  • Vitamin E

    2.1 mg

  • Choline

    510.5 mg

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