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Carbs in Roasted Pistachio Nuts
Roasted Pistachio Nuts (1 cup) contains 32.8g total carbs, 20.2g net carbs, 56.3g fat, 26.2g protein, and 696 calories.
Net Carbs
20.2 g
Fiber
12.6 g
Total Carbs
32.8 g
Protein
26.2 g
Fats
56.3 g
696 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 122.53g
Nutrient
Value
Calories
696 kCal
Total Carbs
32.8 g
Net Carbs
20.2 g
Fiber
12.6 g
Starch
-
Sugar
9.6 g
Sugar Alcohols
-
Protein
26.2 g
Fat
56.3 g
Monounsat. Fat
29.7 g
Polyunsat. Fat
17 g
Saturated Fat
6.8 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
134.8 mg
Iron
5.2 mg
Magnesium
147 mg
Phosphorus
594.3 mg
Potassium
1276.8 mg
Sodium
496.3 mg
Zinc
2.8 mg
Copper
1.6 mg
Selenium
11.4 mcg
Folate
61.3 mcg
Vitamin A
15.9 mcg
Vit B1 (Thiamin)
1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
1.8 mg
Vitamin B6
1.6 mg
Vitamin B12
0 mcg
Vitamin C
2.8 mg
Vitamin D
0 mcg
Vitamin K
16.2 mcg
Vitamin E
2.4 mg
Choline
87 mg
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