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Carbs in Sour Cream, Reduced Fat
Sour Cream, Reduced Fat (1 tablespoon) contains 1.1g total carbs, 1.1g net carbs, 2.3g fat, 1.1g protein, and 29 calories.
Net Carbs
1.1 g
Fiber
0 g
Total Carbs
1.1 g
Protein
1.1 g
Fats
2.3 g
29 cals
Nutritional Facts
- Serving Size: 1 tablespoon
- Serving Weight: 16g
Nutrient
Value
Calories
29 kCal
Total Carbs
1.1 g
Net Carbs
1.1 g
Fiber
0 g
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
1.1 g
Fat
2.3 g
Monounsat. Fat
0.7 g
Polyunsat. Fat
0.1 g
Saturated Fat
1.4 g
Cholesterol
5.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
22.6 mg
Iron
0 mg
Magnesium
1.8 mg
Phosphorus
13.6 mg
Potassium
33.8 mg
Sodium
11.2 mg
Zinc
0 mg
Copper
0 mg
Selenium
0.7 mcg
Folate
1.8 mcg
Vitamin A
19 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0 mg
Vitamin B12
0.1 mcg
Vitamin C
0.1 mg
Vitamin D
0.1 mcg
Vitamin K
0.1 mcg
Vitamin E
0.1 mg
Choline
3.1 mg
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