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Crispbread, Wheat, Low Sodium

Carbs in Crispbread, Wheat, Low Sodium

Crispbread, Wheat, Low Sodium (1 slice) contains 7.2g total carbs, 7g net carbs, 0.1g fat, 1g protein, and 34 calories.

Net Carbs

7 g
Fiber

0.3 g
Total Carbs

7.2 g
Protein

1 g
Fats

0.1 g

34 cals

Quantity

Serving Size

Serving Size: 1 slice
Serving Weight: 8.5g

Nutrient

Value

Calories

34.3 kCal
Total Carbs

7.2 g
- Net Carbs
  
  7 g
- Fiber
  
  0.3 g
- Starch
  
  -
- Sugar
  
  0.1 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

0.1 g
- Monounsat. Fat
  
  0 g
- Polyunsat. Fat
  
  0 g
- Saturated Fat
  
  0 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

1.5 mg
Iron

0.4 mg
Magnesium

2.1 mg
Phosphorus

10.1 mg
Potassium

10 mg
Sodium

27.5 mg
Zinc

0.1 mg
Copper

0 mg
Selenium

3.2 mcg
Folate

12 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.5 mg
Vitamin B6

0 mg
Vitamin B12

0 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0 mcg
Vitamin E

0 mg
Choline

0.9 mg