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Cabbage, Red, Pickled

Carbs in Cabbage, Red, Pickled

Cabbage, Red, Pickled (1 cup) contains 56.1g total carbs, 54.9g net carbs, 0.1g fat, 0.9g protein, and 228 calories.

  • Net Carbs

    54.9 g

  • Fiber

    1.2 g

  • Total Carbs

    56.1 g

  • Protein

    0.9 g

  • Fats

    0.1 g

228 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    228 kCal

  • Total Carbs

    56.1 g

    • Net Carbs

      54.9 g

    • Fiber

      1.2 g

    • Starch

      -

    • Sugar

      52.9 g

    • Sugar Alcohols

      -

  • Protein

    0.9 g

  • Fat

    0.1 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    72 mg

  • Iron

    0.8 mg

  • Magnesium

    16.5 mg

  • Phosphorus

    22.5 mg

  • Potassium

    220.5 mg

  • Sodium

    31.5 mg

  • Zinc

    0.2 mg

  • Copper

    0.1 mg

  • Selenium

    1.2 mcg

  • Folate

    10.5 mcg

  • Vitamin A

    30 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.3 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    30.9 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    20.6 mcg

  • Vitamin E

    0.1 mg

  • Choline

    11.7 mg

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