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Daikon Radish

Carbs in Daikon Radish

Daikon Radish (1 radish, (7 in. long)) contains 13.9g total carbs, 8.4g net carbs, 0.3g fat, 2g protein, and 61 calories.

  • Net Carbs

    8.4 g

  • Fiber

    5.4 g

  • Total Carbs

    13.9 g

  • Protein

    2 g

  • Fats

    0.3 g

61 cals

Nutritional Facts

  • Serving Size: 1 radish, (7 in. long)
  • Serving Weight: 338g

Nutrient

Value

  • Calories

    60.8 kCal

  • Total Carbs

    13.9 g

    • Net Carbs

      8.5 g

    • Fiber

      5.4 g

    • Starch

      -

    • Sugar

      8.5 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    0.3 g

    • Monounsat. Fat

      0.1 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    91.3 mg

  • Iron

    1.4 mg

  • Magnesium

    54.1 mg

  • Phosphorus

    77.7 mg

  • Potassium

    767.3 mg

  • Sodium

    71 mg

  • Zinc

    0.5 mg

  • Copper

    0.4 mg

  • Selenium

    2.4 mcg

  • Folate

    94.6 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    74.4 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    1 mcg

  • Vitamin E

    0 mg

  • Choline

    23.7 mg

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