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Carbs in Cooked Cabbage
Cooked Cabbage (1 cup) contains 8.3g total carbs, 5.5g net carbs, 2.9g fat, 1.9g protein, and 60 calories.
Net Carbs
5.5 g
Fiber
2.8 g
Total Carbs
8.3 g
Protein
1.9 g
Fats
2.9 g
60 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 155g
Nutrient
Value
Calories
60.5 kCal
Total Carbs
8.3 g
Net Carbs
5.5 g
Fiber
2.8 g
Starch
-
Sugar
4.2 g
Sugar Alcohols
-
Protein
1.9 g
Fat
3 g
Monounsat. Fat
1 g
Polyunsat. Fat
1.3 g
Saturated Fat
0.6 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
72.9 mg
Iron
0.3 mg
Magnesium
23.3 mg
Phosphorus
49.6 mg
Potassium
294.5 mg
Sodium
435.6 mg
Zinc
0.3 mg
Copper
0 mg
Selenium
0.9 mcg
Folate
45 mcg
Vitamin A
45 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.4 mg
Vitamin B6
0.4 mg
Vitamin B12
0.5 mcg
Vitamin C
56 mg
Vitamin D
0 mcg
Vitamin K
167.1 mcg
Vitamin E
1.2 mg
Choline
30.9 mg
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