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Italian Dressing

Carbs in Italian Dressing

Italian Dressing (1 cup) contains 24.5g total carbs, 24.5g net carbs, 66.7g fat, 0.9g protein, and 684 calories.

  • Net Carbs

    24.5 g

  • Fiber

    0 g

  • Total Carbs

    24.5 g

  • Protein

    0.9 g

  • Fats

    66.7 g

684 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 235g

Nutrient

Value

  • Calories

    683.9 kCal

  • Total Carbs

    24.5 g

    • Net Carbs

      24.5 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      19.6 g

    • Sugar Alcohols

      -

  • Protein

    0.9 g

  • Fat

    66.7 g

    • Monounsat. Fat

      14.8 g

    • Polyunsat. Fat

      30.4 g

    • Saturated Fat

      10.5 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    16.5 mg

  • Iron

    1.5 mg

  • Magnesium

    7.1 mg

  • Phosphorus

    21.2 mg

  • Potassium

    112.8 mg

  • Sodium

    3886.9 mg

  • Zinc

    0.3 mg

  • Copper

    0 mg

  • Selenium

    4.7 mcg

  • Folate

    0 mcg

  • Vitamin A

    4.7 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    131.6 mcg

  • Vitamin E

    11.8 mg

  • Choline

    7.1 mg

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