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Cheesecake

Carbs in Cheesecake

Cheesecake (1 cake or pie (9 in. dia, approx 1-1/2 in. high)) contains 390.9g total carbs, 384.8g net carbs, 344.9g fat, 84.3g protein, and 4921 calories.

  • Net Carbs

    384.8 g

  • Fiber

    6.1 g

  • Total Carbs

    390.9 g

  • Protein

    84.3 g

  • Fats

    344.9 g

4921 cals

Nutritional Facts

  • Serving Size: 1 cake or pie (9 in. dia, approx 1-1/2 in. high)
  • Serving Weight: 1533g

Nutrient

Value

  • Calories

    4920.9 kCal

  • Total Carbs

    390.9 g

    • Net Carbs

      384.8 g

    • Fiber

      6.1 g

    • Starch

      -

    • Sugar

      334.2 g

    • Sugar Alcohols

      -

  • Protein

    84.3 g

  • Fat

    344.9 g

    • Monounsat. Fat

      132.4 g

    • Polyunsat. Fat

      24.6 g

    • Saturated Fat

      152.1 g

    • Cholesterol

      843.2 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    781.8 mg

  • Iron

    9.7 mg

  • Magnesium

    168.6 mg

  • Phosphorus

    1425.7 mg

  • Potassium

    1379.7 mg

  • Sodium

    3173.3 mg

  • Zinc

    7.8 mg

  • Copper

    0.3 mg

  • Selenium

    79.7 mcg

  • Folate

    275.9 mcg

  • Vitamin A

    2345.5 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    3 mg

  • Vit B3 (Niacin)

    3 mg

  • Vitamin B6

    0.8 mg

  • Vitamin B12

    2.6 mcg

  • Vitamin C

    6.1 mg

  • Vitamin D

    7.7 mcg

  • Vitamin K

    67.5 mcg

  • Vitamin E

    8.6 mg

  • Choline

    703.7 mg

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