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Pasta, Homemade, Made With Egg, Cooked

Carbs in Pasta, Homemade, Made With Egg, Cooked

Pasta, Homemade, Made With Egg, Cooked (1 2 oz) contains 13.4g total carbs, 13.4g net carbs, 1g fat, 3g protein, and 74 calories.

  • Net Carbs

    13.4 g

  • Fiber

    0 g

  • Total Carbs

    13.4 g

  • Protein

    3 g

  • Fats

    1 g

74 cals

Nutritional Facts

  • Serving Size: 1 2 oz
  • Serving Weight: 57g

Nutrient

Value

  • Calories

    74.1 kCal

  • Total Carbs

    13.4 g

    • Net Carbs

      13.4 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    1 g

    • Monounsat. Fat

      0.3 g

    • Polyunsat. Fat

      0.3 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      23.4 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    5.7 mg

  • Iron

    0.7 mg

  • Magnesium

    8 mg

  • Phosphorus

    29.6 mg

  • Potassium

    12 mg

  • Sodium

    47.3 mg

  • Zinc

    0.3 mg

  • Copper

    0 mg

  • Selenium

    0 mcg

  • Folate

    24.5 mcg

  • Vitamin A

    9.7 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg