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Carbs in Whole Milk Ricotta Cheese
Whole Milk Ricotta Cheese (1 cup) contains 7.5g total carbs, 7.5g net carbs, 31.9g fat, 27.7g protein, and 428 calories.
Net Carbs
7.5 g
Fiber
0 g
Total Carbs
7.5 g
Protein
27.7 g
Fats
31.9 g
428 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 246g
Nutrient
Value
Calories
428 kCal
Total Carbs
7.5 g
Net Carbs
7.5 g
Fiber
0 g
Starch
-
Sugar
0.7 g
Sugar Alcohols
-
Protein
27.7 g
Fat
31.9 g
Monounsat. Fat
8.9 g
Polyunsat. Fat
1 g
Saturated Fat
20.4 g
Cholesterol
125.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
509.2 mg
Iron
0.9 mg
Magnesium
27.1 mg
Phosphorus
388.7 mg
Potassium
258.3 mg
Sodium
206.6 mg
Zinc
2.9 mg
Copper
0.1 mg
Selenium
35.7 mcg
Folate
29.5 mcg
Vitamin A
295.2 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.5 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0.1 mg
Vitamin B12
0.8 mcg
Vitamin C
0 mg
Vitamin D
0.5 mcg
Vitamin K
2.7 mcg
Vitamin E
0.3 mg
Choline
44.3 mg
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