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Carbs in Turkey Sausage
Turkey Sausage (1 2 oz, 2 links) contains 0.9g total carbs, 0.9g net carbs, 10.1g fat, 8.6g protein, and 132 calories.
Net Carbs
0.9 g
Fiber
0 g
Total Carbs
0.9 g
Protein
8.6 g
Fats
10.1 g
132 cals
Nutritional Facts
- Serving Size: 1 2 oz, 2 links
- Serving Weight: 56g
Nutrient
Value
Calories
131.6 kCal
Total Carbs
0.9 g
Net Carbs
0.9 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
8.6 g
Fat
10.1 g
Monounsat. Fat
2.9 g
Polyunsat. Fat
2.6 g
Saturated Fat
2.2 g
Cholesterol
89.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
17.9 mg
Iron
0.6 mg
Magnesium
9 mg
Phosphorus
86.8 mg
Potassium
128.2 mg
Sodium
327.6 mg
Zinc
1.7 mg
Copper
0.1 mg
Selenium
0 mcg
Folate
2.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
2.1 mg
Vitamin B6
0.1 mg
Vitamin B12
0.4 mcg
Vitamin C
0.3 mg
Vitamin D
0.2 mcg
Vitamin K
0.9 mcg
Vitamin E
0.1 mg
Choline
19 mg
