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Pork Sausage

Carbs in Pork Sausage

Pork Sausage (1 oz, cooked) contains 0g total carbs, 0g net carbs, 8g fat, 5.5g protein, and 96 calories.

Net Carbs

0 g
Fiber

0 g
Total Carbs

0 g
Protein

5.5 g
Fats

8 g

96 cals

Quantity

Serving Size

Serving Size: 1 oz, cooked
Serving Weight: 28.35g

Nutrient

Value

Calories

96.1 kCal
Total Carbs

0 g
- Net Carbs
  
  0 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  0 g
- Sugar Alcohols
  
  -
Protein

5.5 g
Fat

8 g
- Monounsat. Fat
  
  3.5 g
- Polyunsat. Fat
  
  1.1 g
- Saturated Fat
  
  2.6 g
- Cholesterol
  
  23.8 mg
Glycemic Load

-

Supplemental

Value

Calcium

3.7 mg
Iron

0.4 mg
Magnesium

4.8 mg
Phosphorus

46.2 mg
Potassium

83.4 mg
Sodium

212.3 mg
Zinc

0.6 mg
Copper

0 mg
Selenium

0 mcg
Folate

0.9 mcg
Vitamin A

3.4 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.1 mg
Vit B3 (Niacin)

1.8 mg
Vitamin B6

0.1 mg
Vitamin B12

0.3 mcg
Vitamin C

0.2 mg
Vitamin D

0.2 mcg
Vitamin K

0.1 mcg
Vitamin E

0.2 mg
Choline

19 mg