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Carbs in TGI Friday's Fried Shrimp (with Seasoned Fries, Coleslaw And Cocktail Sauce)
TGI Friday's Fried Shrimp (with Seasoned Fries, Coleslaw And Cocktail Sauce) (1 Serving) contains 111g total carbs, 103g net carbs, 51g fat, 32g protein, and 1020 calories.
Net Carbs
103 g
Fiber
8 g
Total Carbs
111 g
Protein
32 g
Fats
51 g
1020 cals
Nutritional Facts
- Serving Size: 1 Serving
- Serving Weight: 0g
Nutrient
Value
Calories
1020 kCal
Total Carbs
111 g
Net Carbs
103 g
Fiber
8 g
Starch
-
Sugar
17 g
Sugar Alcohols
-
Protein
32 g
Fat
51 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
10 g
Cholesterol
195 mg
Glycemic Load
-
Supplemental
Value
Sodium
3320 mg
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