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Catering, Chicken Fingers

Carbs in Olive Garden Catering, Chicken Fingers

Olive Garden Catering, Chicken Fingers (1 Serving) contains 69g total carbs, 69g net carbs, 69g fat, 112g protein, and 1350 calories.

  • Net Carbs

    69 g

  • Fiber

    0 g

  • Total Carbs

    69 g

  • Protein

    112 g

  • Fats

    69 g

1350 cals

Nutritional Facts

  • Serving Size: 1 Serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    1350 kCal

  • Total Carbs

    69 g

    • Net Carbs

      69 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    112 g

  • Fat

    69 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      305 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    2620 mg