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Escargots With Butter Garlic

Carbs in Escal Escargots With Butter Garlic

Escal Escargots With Butter Garlic (6 escargots) contains 1.4g total carbs, 0.8g net carbs, 14g fat, 3.4g protein, and 146 calories.

  • Net Carbs

    0.8 g

  • Fiber

    0.6 g

  • Total Carbs

    1.4 g

  • Protein

    3.4 g

  • Fats

    14 g

146 cals

Nutritional Facts

  • Serving Size: 6 escargots
  • Serving Weight: 40g

Nutrient

Value

  • Calories

    146 kCal

  • Total Carbs

    1.4 g

    • Net Carbs

      0.8 g

    • Fiber

      0.6 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    3.4 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      10 g

    • Cholesterol

      81 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    78 mg

  • Iron

    1.8 mg

  • Sodium

    200 mg

  • Vitamin A

    36 mcg

  • Vitamin C

    1.8 mg